I’ve spent most of my existence running in a circle of high responsibility, and little self care.

Food has always been a way in which I have found some form of control, in times when I’ve felt as if my life is spinning into something scarily unknown.

It has played a roll of punishment and reward, rather than a basic necessity that ebbs and flows with the changing of seasons and life stages. 

This project is an exploration of the foods that my body connects with the most. The objects that are fueling my body during this stage of my life.

This project is also the type of therapy that my heart and mind currently need — slowing down to notice the things that my body deserves to be given.